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MAKING PROCESS

How Dassai Blue is made

Just like in Japan, sake brewing is a labor-intensive process.
A lot of time and effort put into a single glass or a single bottle.
From the standpoint of rationality and efficiency, it is not a good idea, but we believe that this "labor-intensive" process is very important.
And we don't believe that taking the time and effort = manual work only. We also use the latest technology, using data and not a black box.
Everything is for good sake.
How Dassai Blue is made

How is Dassai Blue sake made?

Polishing rice

Polishing rice

copy to come....

Washing rice

Washing rice

copy to come....

Steaming

Steaming

copy to come....

Making Koji

Making Koji

copy to come....

Fermentation

Fermentation

copy to come....

Bottling&Pasteurization

Bottling&Pasteurization

copy to come....

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